Examples of Our Work

Vegetable Frittata

Grilled Snapper With Red Onion Escabeche and Grilled Scallions

Moroccan-Spiced Salmon With Sautéed Kale

Sumac and Thyme Roasted Chicken Thighs With Roasted Brussels Sprouts

Pumpkin Seed-Encrusted Sea Bass With Asparagus

Green Salad With Seared Tuna and Balsamic Dressing

Garlic Paprika Shrimp with Broccoli

Whole Herb-Stuffed Rainbow Trout Over Quinoa

Fajita-Spiced Chicken With Peppers and Onions

Steak Chimichurri With Tomato Salad

Zucchini Noodles

Pomegranate, Sage and Jalapeño PA Wine Margarita